Recipe Name
Ingredients
1.1cup Milk
2. Karuppu kavuni Rice Flakes
3. 1tsp Jaggery/Country Sugar
4. Pinch Cardamom Powder
5. Nuts & Dry fruits
6. Grated Coconut
Cooking Instruction
1.To a bowl, add a cup of milk, Pillai’s Karuppu Kavuni Rice Flakes, a tbsp of jaggery or country sugar, a pinch of cardamom powder, roasted nuts, and dry fruits. Sprinkle some grated coconut. 2.Allow it to soak for a minute, and have it. A super-tasty snack or sweet is ready.
Happy Cooking
Recipes to Cook
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