No.5 Papad

Recipe Name

Appalam

Ingredients

1. No.5 Appalam (quantity as desired)
2. Oil for frying (vegetable oil or any other oil with a high smoke point)

Cooking Instruction

1.In a pan, heat enough oil. Individually, drop Pillai’s No.5 papads into the hot oil.
2.Fry them until they become crispy. 3.Papad is now ready.

Happy Cooking

Recipes to Cook

Try These Recipes Too!

1. Papad Chaat
2. Papad Rolls
3. Papad Tacos