1. Homemade Erode Karuveppilai Sadha Podi
2. Cooked rice or any South Indian dish
3. Oil or ghee for frying (optional)
1.Add Pillai’s homemade Erode Curry Leaves rice mix and gingelly oil or ghee to the hot cooked rice. 2.Mix them well and serve.
1. Curry Leaf Rice
2. Karuveppilai Kuzhambu
3. Karuveppilai Podi Idli